You'll be surprised how delicious these broccoli are. Try our recipe for How to Cook Frozen Broccoli and you won’t be sorry! Your broccoli is done! Piling salt and butter on your serving of broccoli adds lots of fat and sodium. Place the frozen broccoli in the pan, along with any seasonings you desire. Or, if you'd prefer something subtle, season the broccoli with sesame oil and toasted sesame seeds. Frozen vegetables are simple to store and an easy way to make half your plate fruits and vegetables year round. Frozen broccoli is typically picked and frozen at peak freshness, so it will maintain its nutritional value. Toss broccoli and carrots with seasoning and a small amount of extra virgin olive oil before baking or roasting them. Roast broccoli at 400 degrees Fahrenheit for 20 minutes. Frozen broccoli is easy to prepare, it’s already washed and chopped, and if you buy Tommy’s we’ve already done the work of seasoning it for you! What Can I Serve With This Dish? Quinoa and Broccoli … You could also add garlic salt. Season Broccoli Cauliflower Recipes. Even brown sugar and soy sauce can help give the broccoli a sweet and savory … One popular freezer favorite for every season is frozen broccoli. If you have some broccoli that you’re looking to cook up in a new way, be it to enjoy the taste of broccoli itself or to disguise it in a dish to convince a person who would normally turn their nose up to the vegetable, one of these frozen broccoli recipes should do the trick. If your kids will only eat broccoli when it's smothered in cheese sauce, a few minutes in the sauce will cook it quite effectively. Fresh Guava Recipes. Frozen vegetables typically do not contain added salt, so add 1/4 teaspoon of salt along with any other spices you choose. Broccoli Side Dish Recipes Transform healthy broccoli into family-pleasing goodness. Frozen broccoli can go straight into a casserole or a pot-pie filling, where it will have plenty of time to become tender in the oven. 1. If you have some broccoli that you’re looking to cook up in a new way, be it to enjoy the taste of broccoli itself or to disguise it in a dish to convince a person who would normally turn their nose up to the vegetable, one of these frozen broccoli recipes should do the trick. To stirfy frozen broccoli. Plus, knowing you got a good deal on something you actually want to eat is a double bonus. Just add the seasonings mentioned in the recipe, spices, butter, salt, pepper, lemon juice and soy sauce. Preheat the over to 425 degrees and bake for approximately 20 minutes or until the floret tips start to brown. Try our recipe for How to Cook Frozen Broccoli and you won’t be sorry! I religiously buy frozen pearl onions as I don’t have to slip them from skins and they go through my food processor like a champ. Now let’s get into the best way to make sure your frozen broccoli is as tasty as can be, and the best ways to cook frozen broccoli. Just in 20 minutes you have a tasty and healthy side dish. Heat your pan over medium high heat; Add 2 Tbs sesame oil (OK to use vegetable oil or olive oil instead). 1. ... frozen broccoli, mayonnaise, frozen corn and 4 more. Unfortunately, many people ruin their nutritional value by slathering them with butter or dousing them in oils to fry them up. 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