These Meatballs are going to be your family’s favorite new recipe. If you’re looking for an authentic Italian-American meatball recipe, these juicy beef and pork meatballs are the real deal. It comes from a variety of sources… first the meat combination was from my favorite local butchers over at Lindy and Grundy. The trick to this recipe, as in most Italian cooking is to use the best ingredients you can find. There is no excuse for running out. Life is really that simple!" When we asked Marc Vetri about his thoughts on meatballs, he replied, "My father instilled three things in me [growing up]: 1) Always work for yourself — no matter what; 2) Always have integrity — you are only as good as your word; 3) Always use veal, pork, and beef in meatballs. I’ve been on the hunt for a great classic Italian meatball recipe the past few weeks and I finally found one that I love. Mom’s Easy Traditional Italian Meatballs, a fast and delicious Italian Recipe. It's simmered for most of a day. I sure am! I grew up on this recipe and always, always ,always have several jars, one in the fridge and the more in the freezer. Personally, meatballs are like Proust’s madeleine, and this old-school homemade Italian meatballs recipe is the one that you’ll never forget. The trick to this recipe, as in most Italian cooking is to use the best ingredients you can find. For a bowl of Italian comfort, make Rachael Ray's Spaghetti and Meatballs recipe from 30 Minute Meals on Food Network. Nonna’s Spaghetti & Meatballs. All Italian Meatball Recipes Ideas Showing 1-18 of 92 This is our family recipe for Spaghetti and Meatballs given to me by my Mother-in-law, who makes the best red sauce I’ve ever tasted, and I have been making it myself for over thirty years. Made with beef, Parmesan cheese and Italian spices in a delicious tomato sauce. Nonna’s Spaghetti & Meatballs. Here’s a great, classic recipe for Italian-Style Meatballs that my husband Jack has really perfected over the years. Are you a meatball fan? Mom’s Easy Traditional Italian Meatballs, a fast and delicious Italian Recipe. In fact, we originally shared this recipe here on A Family Feast back in January 2013 – and in addition to updating the photos, Jack made some additional tweaks to the recipe before sharing it again today!. Call it sauce or call it gravy, it's an old-school spaghetti sauce and meatballs, with pig feet and pork neck bones to build layers of flavor. Serve with spaghetti. I have made a couple of adjustments in the last few years to the ingredients in the meatballs. This is our family recipe for Spaghetti and Meatballs given to me by my Mother-in-law, who makes the best red sauce I’ve ever tasted, and I have been making it myself for over thirty years. This Italian meatball recipe is easy enough for kids to make and heart-healthy, too, because the meatballs are made with ground round, a lower-fat beef, evaporated skim milk, and are broiled, not fried. Made with beef, Parmesan cheese and Italian spices in a delicious tomato sauce. My Grandma has been gone for many years now, but this is her recipe straight from the old country. 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